<?xml version="1.0" encoding="utf-8" standalone="yes"?><rss version="2.0" xmlns:atom="http://www.w3.org/2005/Atom"><channel><title>smoothiebowl on Somerset Daily</title><link>https://somersetdaily.co.uk/tags/smoothiebowl/</link><description>Recent content in smoothiebowl on Somerset Daily</description><generator>Hugo -- gohugo.io</generator><language>en-us</language><lastBuildDate>Sat, 06 Jun 2026 05:00:00 +0000</lastBuildDate><atom:link href="https://somersetdaily.co.uk/tags/smoothiebowl/index.xml" rel="self" type="application/rss+xml"/><item><title>We Spent Nearly £10 on a Smoothie Bowl with Overripe Bananas, Unripe Pineapple, and No Strawberries</title><link>https://somersetdaily.co.uk/we-spent-nearly-10-on-a-smoothie-bowl-with-overripe-bananas-unripe-pineapple-and-no-strawberries/</link><pubDate>Sat, 06 Jun 2026 05:00:00 +0000</pubDate><guid>https://somersetdaily.co.uk/we-spent-nearly-10-on-a-smoothie-bowl-with-overripe-bananas-unripe-pineapple-and-no-strawberries/</guid><description>The saying &amp;ldquo;this looks too good to eat&amp;rdquo; is usually meant as a compliment—sometimes cliché, but a compliment nonetheless. Presentation has always played a key role in food, and in today’s social media age, where sharing meals on Instagram is routine, appearance often takes center stage.
But what happens when a dish works better as decoration than as food? When presentation becomes the main event?
Rainbowls is a small chain that recently opened its second location in Bath less than a year ago.</description></item></channel></rss>