Flapjackery: The Triumph of Two South West Entrepreneurs Sunday, April 6, 2025 flapjackery south west entrepreneurs easter flavors quality handmade success small business gluten-free The rich, buttery chew and golden sweetness of a flapjack evoke a nostalgic taste of childhood, and for founders Carol Myott and Sally Jenkin, it transformed into a full-scale business phenomenon. What began as a trial at a … Read More
Enjoy a Bargain Set Lunch at a Seaside Restaurant with Old Favourites Saturday, April 5, 2025 restaurant seaside bargain set lunch menu local suppliers pork non-meat quality affordability The Ginger Pig Kitchen, with its quirky name and dedication to local suppliers, has become a standout restaurant in Weston-super-Mare. Located close to the Playhouse theatre, it has thrived despite the challenges of the … Read More
Is a £14 Salad Worth It? A Review of The Bishop's Table in Wells, Switzerland Sunday, March 30, 2025 salad review switzerland tourism economy price quality bishop's table wells During a summer holiday in Switzerland, the stunning beauty of the country was accompanied by the shock of high prices. A simple garden salad in Bremgarten was priced at the equivalent of £15, reflecting the expensive nature … Read More