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The rich, buttery chew and golden sweetness of a flapjack evoke a nostalgic taste of childhood, and for founders Carol Myott and Sally Jenkin, it transformed into a full-scale business phenomenon. What began as a trial at a … Read More
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There’s an undeniable comfort in a flapjack. Its rich, buttery chew and golden sweetness evoke a nostalgic taste of childhood, a treat that feels both indulgent and familiar. However, for Carol Myott and Sally Jenkin, … Read More
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The Ginger Pig Kitchen, with its quirky name and dedication to local suppliers, has become a standout restaurant in Weston-super-Mare. Located close to the Playhouse theatre, it has thrived despite the challenges of the … Read More
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During a summer holiday in Switzerland, the stunning beauty of the country was accompanied by the shock of high prices. A simple garden salad in Bremgarten was priced at the equivalent of £15, reflecting the expensive nature … Read More
