Bath has firmly established itself not only as a historic gem but also as one of the UK’s foremost cities for food enthusiasts. Known worldwide for its stunning Georgian architecture, Roman baths, and cultural heritage, Bath …
The Bank Tavern, a beloved pub and eatery in Bristol, has earned a prestigious place among the world’s most exclusive restaurants. It is one of only two UK venues featured on the list and holds the impressive number six spot …
Merlin Labron-Johnson, chef at the Michelin-starred Osip in Somerset, is set to collaborate with renowned Japanese chef Atsushi Tanaka from the Michelin-starred A.T restaurant in Paris. The exciting culinary event is …
George Livesey, chef-owner of Bristol’s acclaimed Michelin-starred restaurant Bulrush, admits he is still surprised the venue remains open given the current difficulties facing the hospitality industry. Opening in 2014, …
Bath’s Upstairs at Landrace restaurant has earned high praise from one of Britain’s leading food critics for a pasta dish described as the finest he has experienced all year. William Sitwell, writing in The Telegraph, singled …
Osip, the acclaimed farm-to-table restaurant in Bruton, Somerset, has been recognized as one of the top ten restaurants in the UK in the 2025 National Restaurant Awards. Led by Michelin-starred chef Merlin Labron-Johnson, …
Poached eggs are a breakfast favourite for their balance of healthiness and delicious taste, but achieving that perfect shape can be frustrating. Many home cooks struggle with poached eggs that spread out unevenly or fall …
After more than four decades of gastronomic distinction, The Angel in Dartmouth, Devon, is closing its doors. Owned by The Holland Group, the restaurant has been a beacon of fine dining and innovation since its founding by …
Nestled in the heart of Bath, Emberwood is the latest fine dining gem to grace the Grade I listed Francis Hotel in Queens Square. The restaurant’s name carries a captivating story, blending a culinary passion for open-fire …
The Stables at Hestercombe Gardens, a beloved restaurant near Taunton, has reopened this month under exciting new management and with the addition of an acclaimed chef. Andrew Swann, recipient of the prestigious Trencherman’s …
Mary Berry, the beloved former host of The Great British Bake Off and author of over 70 cookbooks, has revealed an expert tip for preparing vegetables quickly and efficiently. As she launches her new BBC Two series, Mary …
Westminster recently bore witness to Bath’s flourishing culinary scene as the city’s top food and drink artisans tantalized the tastes of Parliament. Dubbed ‘A Taste of Bath,’ this gastronomic extravaganza showcased a …
Ziangs 35a, the beloved Far East dining spot located in Minehead, is closing its doors as a restaurant but will be rebranding its business model. The renowned restaurant, known for its culinary excellence and ranking among …
The Yak Yeti Yak Foundation, a remarkable family charity in Bath, is commemorating its 10th birthday with an unforgettable Nepalese supper in a rustic barn, complete with a live band and a cash bar. Guests can look forward to …
Strawberry Fields at Lifton is not your typical farm shop but an all-encompassing destination that caters to a diverse range of interests. Upon my first visit, I was taken aback by the abundance of options available. The …