Somerset is rapidly becoming one of the UK’s most exciting culinary hotspots, drawing food enthusiasts from far and wide. With its rich local produce, breathtaking landscapes, charming villages, and proximity to London, it’s …
Bacon is a versatile favorite, not only a breakfast classic but also a delicious addition to sandwiches, salads, burgers, or paired with vegetables like cabbage and leeks for a delightfully crunchy, salty bite. Cooking bacon …
Osip, a renowned restaurant and hotel in Bruton, Somerset, has been honored as the Foodie Hotel of the Year by The Sunday Times in their Best Places to Stay list released on March 9. Awarded a Michelin star in 2021, Osip …
Nestled in the heart of Bath, The Bengal Brasserie stands as the city’s oldest surviving Indian restaurant, renowned not only for its rich heritage but also for its vibrant flavors. Recently reopened with a fresh and bold new …
Four chefs from the South West—Jeffrey Robinson, Mark Tuttiett, Ciaran Brennan, and Martin Baylis—are set to showcase their culinary skills in the 21st series of the acclaimed BBC cooking competition, Great British Menu. …
A new gastropub has opened its doors in Bath, bringing a fresh culinary experience with a unique twist—a daily changing menu. Committed to offering dishes made with genuine passion and creativity, this venue promises that …
Nestled in the picturesque Cotswolds countryside, a luxury manor house has quietly earned its place as one of the region’s finest dining destinations. For the ninth consecutive year, this charming estate has proudly retained …
Two Somerset gastropubs have been recognized among the top in the country, featuring prominently in the esteemed Estrella Damm Top 50 Gastropubs list announced on January 26. The Three Horseshoes in Batcombe secured an …
Dame Mary Berry, beloved former judge of The Great British Bake Off, recently opened up about her personal life and her enduring commitment to her husband, Paul Hunnings, as she celebrated her 90th birthday in March. The …
Gordano School has launched a cutting-edge food preparation and nutrition room, designed to provide an accessible, spacious, and inspiring environment where students can develop vital culinary skills. Located conveniently on …
This weekend, Clarks Village in Somerset is set to host its first-ever Food Festival, a free two-day event designed to tantalize taste buds and celebrate culinary diversity. Taking place on Saturday and Sunday at the popular …
The renowned Michelin Guide has welcomed 16 new restaurants to its distinguished list, including Emberwood in the historic city of Bath. Known for showcasing the finest dining establishments across the UK, the guide adds new …
The renowned Michelin Guide has welcomed Emberwood, a stylish brasserie located in Bath’s Francis Hotel, among 16 notable new additions across the UK in its August edition. Known for spotlighting the nation’s finest dining …
Long celebrated as Britain’s quintessential countryside retreat, the Cotswolds has a new rival in the South West—South Somerset. According to a recent ranking by The Telegraph, this charming area has clinched an impressive …
A talented group of chefs from the South West are gearing up as they advance to the semi-finals of the prestigious South West Chef of the Year Competition. Established by acclaimed chef Michael Caines MBE DL, this renowned …