After nearly closing its doors in November, Bengal Brasserie—the oldest Indian restaurant in Bath—has triumphantly reopened this month with a new team and an exciting menu revamp. Established 38 years ago, the iconic eatery has been a beloved fixture in Bath’s culinary scene, and its revival is welcomed by loyal customers and new patrons alike.
New manager Harry shared a heartwarming anecdote about a customer who has dined there since 1987 and expressed delight over the updated menu. “That’s the beautiful thing, people are extremely happy,” Harry said in an interview with Somerset Live.
The restaurant is committed to serving authentic Indian dishes that go beyond the British-adapted classics. Their offerings include nawabi lamb shank, kadhai spiced king prawns, and Kashmiri aromatic lamb rogan josh, alongside traditional favourites like chicken tikka masala and balti. Harry highlighted, “When you see lamb shank on the menu, that’s a good Indian restaurant!”
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Harry also reflected on how Indian restaurants have long been hubs of cultural diversity and inclusivity. Having switched from banking to the dining industry 14 years ago, he has worked at major festivals like Glastonbury and catered to many celebrities, including Rihanna, Beyoncé, Jay-Z, Justin Bieber, Taylor Swift, and Coldplay.
Despite the competitive food scene in Bath, the revitalized Bengal Brasserie is determined to stand out. “Visit us: we’re the best, I can guarantee you that!” said Harry with confidence.
Bengal Brasserie is located on Milsom Street. Reservations can be made by calling 01225 447906 or via email.