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New Ownership Brings Major Upgrade to Somerset Hotel and Restaurant Near Glastonbury

The Well Inn, a well-known hotel located near Glastonbury in Somerset, has recently come under new ownership. Imran Ali, a seasoned hospitality professional with over 25 years of experience, has taken the reins and is set on transforming the establishment into the go-to venue in the area.

Imran, hailing from Bristol and previously associated with high-profile hotels such as DoubleTree by Hilton Bristol, Hampton by Hilton Bristol, and Radisson Blu Bristol, sees the potential in The Well Inn’s strategic location on the A37, close to the renowned Bath & West Showground and just 15 minutes away from Wells and Glastonbury.

Under his stewardship, the 16-bedroom property is undergoing extensive upgrades, including enhancements to the bar and a 42-cover restaurant. A new private dining room has also been added to accommodate up to 16 guests, making it suitable for intimate celebrations or boardroom meetings.

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Expressing his excitement about the venture, Imran shared, “I’m absolutely delighted to have taken over The Well Inn. It has a long history and has been here since around the late 17th century. As many people know the venue its name from a well that sits in the floor of the Inn. Dropping 53 feet beneath the restaurant floor is an interesting historical feature. Looking forward, we’ve already made some improvements, particularly to the bar and restaurant area so locals will instantly see a change. We’re also improving the rooms and will be landscaping the outside area to make it into a year-round usable beer garden for everyone to enjoy."

Emphasizing their culinary approach, Imran said, “With regard to the food, we’ll be keeping it simple and affordable while using as much local produce as possible. Think of classic pub comfort food. We’ll also be looking to introduce seasonal specials so will rotate what’s on the menu during the year. With most of the ingredients coming from within a 15-mile radius, the emphasis will be on serving seasonal, local dishes."

Imran envisions The Well Inn as a welcoming and relaxed venue where patrons can enjoy quality meals and beverages, with a focus on creating an inviting atmosphere that encourages repeat visits. He eagerly anticipates the return of familiar faces and the arrival of new patrons to experience the new and improved Well Inn.

For further information, visit thewellinn.com.

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