Former Little Mix star Jade Thirlwall recently shared her love for roast dinners, particularly expressing her passion for creating the “perfect roast potato” during an episode of the Dish podcast. According to Thirlwall, her method entails partially boiling the potatoes in a stock, allowing them to cool, fluffing them, and then seasoning generously with a unique Dorset sea salt before roasting.
Thirlwall emphasized the importance of seasoning, expressing disdain for under-seasoned roast potatoes. She recommended using the Dorset Sea Salt Co Lemon and Thyme sea salt for a stunning flavor. This specific sea salt can be easily found online, available in 100g pots at Selfridges.
The pop star’s dedication to creating “fluffy and well-seasoned” roast potatoes is evident as she often enjoys them as a standalone dish, sometimes paired simply with gravy or topped with cheese. Her love for roast potatoes is shared by many, as revealed in a 2019 YouGov survey where roast potatoes were deemed the most cherished component of a traditional roast dinner.
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Besides being a delectable treat, potatoes also offer various health benefits due to their nutrient-rich content. They are a good source of vitamins, minerals, and fibre, making them a healthy choice for different dietary needs. Roasting potatoes can be a healthier cooking method compared to frying, especially when the skins are left on and the use of oil is minimized.
It’s essential to monitor portion sizes, especially for those watching their carbohydrate intake due to the starch content in potatoes. To enhance the flavor without excessive salt, incorporating a variety of herbs and spices is recommended.